Woods Hill Pier 4 Menu

At Woods Hill Pier 4, the menu showcases a delightful mix of fresh, locally sourced ingredients, expertly crafted to offer a memorable dining experience. Located at 300 Pier 4 Blvd. in Boston, MA, this waterfront gem brings a modern take on classic New England flavors. Whether you're in the mood for a perfectly seared steak, a flavorful seafood dish, or something lighter, there's something for everyone to enjoy. The carefully curated menu is designed to bring out the best of what the region has to offer, with a focus on seasonal ingredients and dishes that highlight the unique flavors of the area. The atmosphere is as welcoming as the food, making it the perfect spot to unwind and enjoy a delicious meal with friends or family.

Pastas

Bucatini All'Amatriciana Entree
house-cured guanciale, tomato, basil, chili flake, pecorino {NF}
US$32.00
Squid Ink Casarecce Entree
lobster & crab ragu, confit tomatoes, broccoli rabe, lemon bread crumbs {NF}
US$34.00
Tagliolini Appetizer
‘nduja poached shrimp & squid, mussel broth, saffron sofrito, fried garlic {DF, NF}
US$23.00
Bucatini All'Amatriciana Appetizer
house-cured guanciale, tomato, basil, chili flake, pecorino {NF}
US$22.00
Tagliolini Entree
‘nduja poached shrimp & squid, mussel broth, saffron sofrito, fried garlic {DF, NF}
US$33.00
Squid Ink Casarecce Appetizer
lobster & crab ragu, confit tomatoes, broccoli rabe, lemon bread crumbs {NF}
US$24.00

Sides

French Fries
US$9.00
Popover
US$4.00

Dessert

Caramelized Honey Pumpkin Custard
gingersnap crust, whipped mascarpone, cranberry, candied pumpkin seeds {GF, NF}
US$14.00
Sticky Toffee Apple Pudding
cider toffee, walnut rosemary oat streusel, crème fraiche ganache
US$14.00
Chocolate Pistachio Torte
black mission figs, buttermilk espuma, feuilletine
US$14.00

Appetizers

Smoked Ham Hock Croquettes
garlic aioli, honey & aleppo gastrique, scallions {NF}
US$18.00
Fig & Mascarpone Crostini
sautéed dandelion greens, pinenuts, toasted semolina {VEG}
US$20.00
Chickory Salad
whipped goat cheese, candied pecans, shaved pear, truffle vinaigrette {GF, VEG}
US$21.00
Selection Of 5 Raw Cheeses
spiced nuts, cranberry chutney, seeded bread
US$35.00
Sunflower Risotto
confit artichokes, pickled sweet potatoes, oyster mushrooms, crucolo cheese {GF, NF, VEG}
US$22.00
Crispy Lamb Ribs
urfa pepper & red wine glaze, crispy bits, torn herbs {GF, DF, NF}
US$26.00
Charred Broccoli
cheddar and smoked garlic aioli, broccoli leaf pistou, crispy leeks {GF, NF, VEG}
US$20.00
Selection Of 3 Raw Cheeses
spiced nuts, cranberry chutney, seeded bread
US$26.00
Carrot Hummus
grilled pita, feta, sumac seeds, mint {VEG, NF}
US$21.00
Grass Fed Steak Tartare*
rosemary and tallow aioli, crispy shallots, quail egg, baguette {DF, NF}
US$22.00
Salad Of Mixed Greens
apples, cranberries, celery, candied walnuts, bayley hazen blue cheese, white grape vinaigrette {VEG, GF}
US$20.00

Entrees

Grilled Grass Fed Hanger Steak*
crispy artichoke, parmesan cream, arugula, baby turnip, miso-truffle glaze (NF)
US$33.00
Grass Fed Beef Short Rib
roman gnocchi, blistered tomatoes, smoked garlic bagna cauda, swiss chard {NF}
US$34.00
Butter Poached Lobster
tarragon sabayon, braised leeks, fennel & apple compote (GF,NF) {GF, NF}
US$49.00
Dry Aged Duck Breast*
grilled bok choy, confit king oyster mushrooms, chestnut crumble, sauce bigarade
US$34.00
Bacon Wrapped WHF Pork Loin*
grilled arrowhead cabbage, asian pear, baked potato puree, maple {GF, NF}
US$29.00
Spice Crusted Salmon*
pomme dauphine, baby fennel, green crab beurre blanc, trout roe {NF}
US$32.00
Delicata Squash Katsu
chili crisp, apple cider glaze, miso aioli, daikon radish {GF, NF, VEG}
US$27.00
Local Swordfish*
brown butter, crispy brussels, jarrahdale squash, maple balsamic glaze {GF, NF}
US$33.00
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 617-981-4577